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Title: Turkey Legs with Vegetables C/p
Categories: Poultry Entree Crockpot
Yield: 4 Servings

4 Turkey legs
2 Carrots; peel, 1" lenghts
2 Potatoes; cubed
3 Celery stalks; sliced
1pkOnion soup mix
1cChicken broth
1/4cDry white wine
1 Bay leaf
  Salt
  Pepper

Combine ingredients in crockpot, cover and cook on low for 5 to 8 hours. Add salt, if needed.

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